What are the dining locations at High Hampton?

High Hampton offers two dining locations: the Dining Room and the Tavern. The Dining Room is open for breakfast and dinner while the Tavern is open for lunch and snacks.

Are the restaurants open seven days a week?

No. During our off-season, November through May, our restaurants are open on the same days of hotel operation, with breakfast available on closing days and dinner on the afternoons of opening days. In peak season when the hotel is open seven nights a week, June through October, with the exception of July, restaurants will be closed for meals on Tuesday and Wednesdays with a to-go traveler’s breakfast available on Tuesday mornings. In July, the restaurants will be closed for meals on Wednesdays only, with a to-go traveler’s breakfast available on Wednesday mornings.

Is breakfast, lunch, and dinner included in the nightly rate?

Meals are not included in the standard nightly rate. Supplemental charges apply for meals, canned or bottled beverages, and alcohol. We have packages available to add to your reservation at an additional cost that provide the option to add meals to your stay.

What is the attire for breakfast, lunch, and dinner?

Dinner in the Dining Room is an elevated experience where guests look forward to dressing up. Kindly note that suits, dress pants, skirts, dresses, well-kept dark denim, and collared shirts are great options. Ties are optional, while jackets are suggested. T-shirts, sporting attire, and casual wear are not permitted for dinner in the Inn Dining Room. Meals in the Tavern are resort casual.

Can I have people join me that are not staying on property?

No. Only guests with current reservations at the Inn can be on property.

Are High Hampton’s restaurants able to accommodate kosher meals and dietaries?

Yes. Please contact the Concierge team for more information and to inform our team of dietary specifications and restrictions.

Dining

Always more than A MEAL.

From fine fare in the Dining Room to casual lunches in the Tavern, the Inn’s culinary team crafts meals for every taste and occasion. While both restaurants and menus are distinct, they share a common thread: each features classic, regional cuisine, re-imagined for a new era of travelers. They are familiar and fresh with worldly influences, and they are complemented by expertly curated wine and cocktail programs.

As a guest of the Inn, you also have access to the restaurants and amenities owned and operated by High Hampton's Residential Membership Club. The Club's three restaurants offer distinct spaces and menus, and welcome both members of the Club and guests of the Inn.

Seasonal Operation

Please see individual restaurant pages for specific hours of operation.

June-October

Dining Room: Open Tuesday-Saturday | Three-course Dinner Menu

Tavern: Open Every Day | Breakfast, Lunch, Dinner and Drinks

November-May

Dining Room: Dining follows the Inn's schedule | Three-course Dinner Menu and Casual Lounge Dinner Menu

Tavern: Dining follows the Inn's schedule | Breakfast, Lunch and Drinks Only

November-May, when the Inn is not open seven nights per week, restaurant availability aligns with our hotel schedule. Breakfast is served on the day of closure, and dinner is served on the day of reopening, with drinks and snacks available beforehand.