Team Stories

Join the team at HIGH HAMPTON.

April Franqueza, Pastry Chef

The most exciting part of joining the High Hampton team is the opportunity to take a place that was
already so adored by generations and ensure that I could put my own spin on it, connecting the guests
to the food.

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Scott Franqueza, Executive PM Chef

In our “meet the team” series, we sit down with a member of the High Hampton team to find out a little more about what brought them to High Hampton and get a little behind the scenes peek into their lives outside of work.

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Reservations

800.648.4252

Concierge

828.547.0662

Getting Here

1525 Highway 107 South
Cashiers, N.C. 28717

High Hampton is a convenient, scenic drive from the following airports:

  • Asheville Regional Airport (AVL) - 1.25 hours
  • Greenville-Spartanburg Airport (GSP) - 1.5 hours
  • Atlanta (ATL) - 3 hours
  • Charlotte Douglas International Airport (CLT) - 3 hours
  • McGhee Tyson Airport (TYS) - 3 hours

Property access is limited to registered guests only

Mailing & Shipping Address

82 White Owl Lane
Cashiers, N.C. 28717